#ChefEddPresents — Philadelphia Cheesesteak

Ever since Jennifer Lawrence mentioned having a Philly Cheesesteak I've been so curious at how I could throw one together. The recipe is pretty straightforward and simple: it's just onions and beef and melted cheese, seasoned. Perhaps the only issue I had with the Philly cheesesteak is that the beef tends to get chewy. And mixed in with bread that's even chewier, it results in frustrating bites.

Ingredients

• Rib-eye steak, cut into strips

• Hoagies (1pc Breadtalk long baguette cut into 4 pcs)

• 2pcs sweet onions, chopped into bits

• Cheese slices

• Garlic

• Butter

Steps

1. Lightly toast hoagies on garlic and butter

2. Sauté onions on butter.

3. Mix in beef. Season with salt, pepper.

Sources

• Natasha's Kitchen